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Tater Tot Casserole
Ingredients:
1 32 oz bag tater tots
½ cup sour cream
½ cup butter
1 cup cheddar cheese
1 can cream of chicken soup
½ med onion (chopped)
1 cup corn flakes
Directions: Thaw tater tots and break up. Add ingredients one by one, mixing after each. Spread in buttered pan, best if let set overnight. Top with corn flakes that have been mixed with ½ cup melted butter. Cook at 350 for 50 mins.
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